Made in Baltimore: Embark on a seafood voyage at Rusty Scupper
By KAYLEE NGUYEN | March 2, 2025Julian Demiri — Rusty Scupper’s General Manager — describes the origins of the Rusty Scupper in an interview with The News-Letter. When asked about Rusty Scupper’s origins, Demiri expressed a deep passion for the restaurant’s atmosphere and strong ties to Baltimore and the Inner Harbor. To him, Rusty Scupper isn’t just a restaurant, but a gathering place, a symbol of community and a testament to a Marylander’s love for seafood.