Letter to the Editor 11/16/22
By MATTHEW MOSS | November 19, 2022In response to “Hopkins Dining union hosts forum to discuss negotiations with the University” published November 15, 2022: As a leader in food service operations for over 25 years, I’ve seen a lot. I’ve been all over the country working in universities, convention centers, hospitals, restaurants and even at a couple of Olympics. Last September, I came to JHU tasked with leading the transition of bringing our Homewood and Peabody dining operations in-house, and I can honestly say that it’s some of the most meaningful work that I’ve ever done.