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Published by the Students of Johns Hopkins since 1896

September 25, 2023

GRETA MARAS

Baking my last batch of brownies

By GRETA MARAS | May 26, 2023

JOHN D'CRUZ / GRAPHICS EDITOR
Maras takes a closer look at what it means to be a "food city" and whether Baltimore has obtained such a status.

Is Baltimore a food city?

By GRETA MARAS | December 2, 2022

COURTESY OF GRETA MARAS
Maras and Park offer a comprehensive look at some of the most notable KBBQ offerings in the Baltimore area.

The great KBBQ conquest: Which spot is best?

By GRETA MARAS and CHRIS H. PARK | November 16, 2022

COURTESY OF GRETA MARAS
Maras outlines three ways to take your average instant mac and cheese to the next level.

College classics: Remix your mac and cheese

By GRETA MARAS | October 28, 2022

COURTESY OF GRETA MARAS
Maras reviews Souvlaki, a Greek restaurant in Hampden that professes the beauty of Greek food with ease.

Satiate your soul at Souvlaki

By GRETA MARAS | October 9, 2022

COURTESY OF GRETA MARAS
Maras reviews the third annual Remfest, the local street festival that celebrates the Remington neighborhood, Baltimore-based vendors and the joy of community.

Remington comes alive at Remfest

By GRETA MARAS | September 28, 2022

How you can get involved in Baltimore

By GRETA MARAS | September 1, 2022

COURTESY OF GRETA MARAS
Maras reviews Kajiken, the newest restaurant around Homewood campus that fills the ramen-shaped hole left by PekoPeko Ramen.

Ramen rerun: Kajiken takes Baltimore by storm

By GRETA MARAS | August 31, 2022

COURTESY OF GRETA MARAS
Maras reviews the Flower Mart at Mount Vernon Place, a local festival that celebrates local gardeners, artisans and vendors against a colorful backdrop of greenery.

The Flower Mart at Mount Vernon Place boasts vibrant flora to welcome spring

By GRETA MARAS | May 1, 2022

COURTESY OF GRETA MARAS
Maras provides tips and advice for students who may have worries about living without a meal plan and cooking for themselves.

How to cook for yourself while living off campus

By GRETA MARAS | April 15, 2022

GRETA MARAS

Baking my last batch of brownies

Is Baltimore a food city?

The great KBBQ conquest: Which spot is best?

College classics: Remix your mac and cheese

Satiate your soul at Souvlaki

Remington comes alive at Remfest

How you can get involved in Baltimore

Ramen rerun: Kajiken takes Baltimore by storm

The Flower Mart at Mount Vernon Place boasts vibrant flora to welcome spring

How to cook for yourself while living off campus

More articles »

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