Bioethics Corner: Regulating the import of food
By SAAD ANJUM | October 3, 2013In an effort to promote the safety of imported food, the FDA proposed new regulations for importers this past July as part of implementing the Food Safety Modernization Act (FSMA) signed by President Obama in Jan. 2011. According to the FDA news release, the proposed regulations are a response to the modern global food system. The release also explains that imported food from 150 countries accounts for 15 percent of the United States food supply. Foodborne diseases cause approximately 48 million (or one in six) Americans to get sick every year, according to the Center for Disease Control and Prevention (CDC).


