Abstract:
I love nuts. Cashews are the best (especially the honey-roasted variety), and then come peanut M&Ms and then almonds. Of course, I clearly don't love the nuts alone - I like them processed and salted and coated and calorie-infested, but I justify this by saying that regardless of what you add to the nut, you haven't subtracted from its nutritional value, you've just added a bit to the cavity crusters....
Mike Files
posted 12/02/08 @ 6:13 PM EST
Never, having been a big nut eater of any kind(ok, peanut M&M's as kid) but not as an adult. Recently, I started buying South Beach prepped meals and one of the recommendations was eating nuts as a snack to help with the fat and salt cravings. Never, one to touch a naked peanut, I started buying Planter's Deluxe Mix and eating a hand full when craving salt(Spicy V8 also helps with this) and at last my internist check up it was 112/80.
I have tried to figure out what has changed. Same Quinaretic(sp?)dosage as last year. Still as fat at 230 on a 6' 1" frame. I have pretty much stopped with SB food(I am addicted to Scramblers egg and bacon for almost all meals) but I have continued the nuts.
So, while not very scientific, I am beginning to believe it is the nuts, maybe I was starved for magnesium.
I would like to know what has changed so I can keep doing it!